Nutraceuticals, mostly phytochemicals derived from dietary or medicinal plants such as soya bean, garlic, ginger, tea as well as propolis, honey and others, may have chemopreventive activities, as already suggested by epidemiologic and animal model studies. Their ability to reduce cancer incidence in these studies is likely related to apoptosis.
Salimi, A., Seydi, E., Pourahmad, J. (2013). Use of Nutraceuticals for Prevention and
Treatment of Cancer. Iranian Journal of Pharmaceutical Research, 12(3), 219-220. doi: 10.22037/ijpr.2013.1371
MLA
Ahmad Salimi; Enayatollah Seydi; Jalal Pourahmad. "Use of Nutraceuticals for Prevention and
Treatment of Cancer". Iranian Journal of Pharmaceutical Research, 12, 3, 2013, 219-220. doi: 10.22037/ijpr.2013.1371
HARVARD
Salimi, A., Seydi, E., Pourahmad, J. (2013). 'Use of Nutraceuticals for Prevention and
Treatment of Cancer', Iranian Journal of Pharmaceutical Research, 12(3), pp. 219-220. doi: 10.22037/ijpr.2013.1371
VANCOUVER
Salimi, A., Seydi, E., Pourahmad, J. Use of Nutraceuticals for Prevention and
Treatment of Cancer. Iranian Journal of Pharmaceutical Research, 2013; 12(3): 219-220. doi: 10.22037/ijpr.2013.1371
)