Document Type : Review Paper
Authors
1 Food Safety Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
2 Department of Pharmaceutics, School of Pharmacy, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
3 Department of Pharmaceutical Biotechnology, School of Pharmacy, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
4 Biotechnology Research Center, Pasteur Institute of Iran, Tehran, Iran.
Abstract
Graphical Abstract
Keywords