Keywords = Total phenolic content
Number of Articles: 7
2. Isolation of two isochlorogenic acid isomers from phenolic rich fraction of Artemisia turanica Krasch.

Volume 19, Issue 4, Autumn 2020, Pages 59-66

Fahimeh Moradi-Afrapoli; Ghazal Saremi; Sajjad Nasseri; Seyed Ahmad Emami; Mahdi Mojarrab

3. Antibacterial Activity of Onopordum espinae: Identification of Hispidulin and Dehydromelitensin-8-(4'-Hydroxy-Methacrylate)

Volume 16, Issue 4, Autumn 2017, Pages 1531-1537

Fatma Njeh; Dhekra Mhalla; Ibtissem Ben Hammouda; Mohamed Trigui; Raoudha Mezghani-Jarraya

4. Total phenolic contents and antioxidant activities of different extracts and fractions from the aerial parts of Artemisia biennis Willd

Volume 13, Issue 2, Spring 2014, Pages 551-558

Tayyebe Hatami; Sayyed Ahmad Emami; Sayyed Shahram Miraghaee; Mahdi Mojarrab

6. Evaluation of Antioxidant Properties of Elaeocarpus ganitrus Roxb. Leaves

Volume 7, Number 3, Summer 2008, Pages 211-215

T Sathish Kumar; S Shanmugam; T Palvannan; VM Bharathi Kumar

7. Evaluation of the Antioxidant Properties of Five Mentha Species

Volume 7, Number 3, Summer 2008, Pages 203-209

B Nickavar; A Alinaghi; M Kamalinejad